welcome to our global community

We hope you can use this forum to help collaborate with teachers and parents from around the world. Let's make global education part of the standard, together! You can also interact with our authors, illustrator and team through this forum.

If there are any questions about this forum, please feel free to send us an email.

PLEASE NOTE: Child safety is our primary concern here at Joy Sun Bear. To that end, this forum is for parents and educators only. All participants must be over the age 18. We welcome parents and educators to post messages from their kids/students to communicate with us through their account.

By registering for the Forum, you will be subscribed to our newsletter and gain access to our free coloring activitiesEmail addresses submitted for the forum/newsletter are used ONLY for the that purpose (which may include promotions, updates and links) and will NOT be sold to any third-party, ever. You may unsubscribe at any time. Thank you.  

Notifications
Clear all

Introducing foods from different cultures.

3 Posts
3 Users
1 Reactions
3,033 Views
(@johnlee)
New Member
Joined: 6 years ago
Posts: 2
Topic starter  

Hey everyone! My name is John, I'm one of the authors here at joysunbear.com and the illustrator as well.

I'd like to ask you all how you like to introduce new foods from different cultures to your little ones? Personally, if I can cover it with cheese my little girl will give it a try.

Anyone have any other suggestions?


   
Quote
(@ellemuliarchyk)
New Member
Joined: 6 years ago
Posts: 1
 

We love watching youtube videos about how this food comes to us. For example, the coolest video we have ever seen was making of MOCHI!

https://www.youtube.com/watch?v=tmSrULDVRPc

Of course nothing will make most kids eat oysters! My daughter watched a video about the proper way to eat them (don't put lemon juice all over, not too many condiments etc) and she was so excited to eat it but didn't like it in the end. 

The best is of course to model eating it yourself as often as possible. Being cautions with new food is their natural self-preservation instinct. Once it's not a novelty to them they'll go for it.

I put it in perspective like this. I say "Your taste buds change and renew everyday. One day (maybe very soon) you might be ready for this. You can remind them about the time they used to hate some food and now they love it, and the other way around. Make them openminded to change. 

 


   
joysunbear reacted
ReplyQuote
(@joysunbear)
Active Member Admin
Joined: 7 years ago
Posts: 5
 

Hello Elle!

Thank you so much for sharing the fascinating video on how to make mochi! We loved learning about how mochi is made (the mochi  makers are true masters) and have shared it with our followers on social media. 

We appreciate you sharing tips on how to get kids to each different foods. An open minded approach is very important and we love your tip on explaining how their taste buds will change. Kudos to your daughter for trying oysters, because I know many kids would be hesitate to do so! 🙂


   
ReplyQuote
Share:

additional global education resources

Visit our Global Education Resources page to explore other resourceful websites.

community-1769575_1280

Want to Use our resources at home or in the classroom?

Visit our Global Classroom Engagement page to learn how you can use our global education and character development resources in your home or classroom.